2012 Documentary Not Rated
|On 4K UHD||Not Available||Alert Me||Remind Me||?|
|On Blu-ray||Not Available||Alert Me||Remind Me||?|
|On DVD||Not Available||Alert Me||Remind Me||?|
Cooking and dining with Anthony Bourdain! Australia and Japan - 5 episodes When Tony’s car breaks down in the outback, he is found by a veteran of the bush who brings him back to camp and feeds him a slap-up meal of bush tucker, including kangaroo and wattleseed-bush tomato. Other episodes include The Wild West of Cooking (Melbourne), Mad Tony (Sydney), and Dining with Geishas (Rural Japan).
The #1 food writer and television presenter in the world, Anthony Bourdain reinvented the food travel genre. In his groundbreaking first series, that originally aired on the Food Network, Bourdain travels around the world indulging his taste for local cuisine and eccentric characters. Join Tony as he feasts on sushi in Tokyo, enjoys authentic Mexican cuisine, and traverses the Australian Outback on a memorable food journey. You never know what he’ll say, who he’ll meet, or what they’ll have for dinner.